Broiled Stuffed Fillet of Sole with Crabmeat Stuffing
$55.55
Indulge in delicate sole fillets, broiled to perfection and overflowing with a rich, lump crabmeat stuffing. Every bite is a burst of sweet seafood flavor balanced with a touch of lemon zest. An elegant dish to devour!
Broiled Sea Scallops
$59.15
Plump and juicy diver scallops, broiled to caramelized perfection. Each bite bursts with ocean sweetness, begging for a squeeze of lemon. Served with soup or salad, potato and vegetables.
Fried Filet of Sole
$51.95
Delicate fillets of sole, lightly floured and crisped to perfection, bathed in a golden lemon butter sauce. Each bite bursts with bright citrusy flavor that melts in your mouth. Served with soup or salad, potato and vegetables.
Broiled Salmon Filet
$51.95
A succulent fillet of salmon, broiled to flaky perfection. Imagine the crisp, golden crust yielding to reveal juicy flesh, infused with a hint of smoke and kissed with lemon. Served with soup or salad, potato and vegetables.
Menu shown for reference. Order directly on the restaurant's own site — Eatarian never takes a commission.
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