The Mint Indian Cuisine Of Clarksville

Fried vegetable momos are meticulously prepared by stuffing a thin pastry with a mix of finely chopped vegetables and spices, then deep-fried to achieve a golden crisp exterior.

A yellow lentil flavored, homemade lentil soup lightly spiced.

Combination of greens, lettuce, tomatoes and onions served with healthy grilled chicken tikka with a mint yogurt tangy dressing.

Prepared with diced peppers, onions and tomatoes cooked in yogurt, cashew paste, cream and fresh herbs.